Texas Green Sauce Crockpot Pork: 3-Ingredient Pulled Pork Recipe

Texas Green Sauce turns a simple pork roast into the most tender pulled pork you'll make all year. Three ingredients, eight hours, done. This recipe is built for busy weeknights, game days, and anyone who wants serious flavor without the work.

The Recipe

Ingredients:

• 1 pork loin or pork roast (3 to 4 pounds)
• 1 jar of Texas Green Sauce (Original, HOT, or Smokeshow)
• 1 stick of butter
• Fresh jalapeños and chopped cilantro or parsley, for garnish

Instructions:

1. Place the pork in the crockpot.
2. Pour the jar of Texas Green Sauce over the top.
3. Add the stick of butter.
4. Cook on low for 8 hours or high for 4 hours.
5. Rest the pork for 30 minutes.
6. Shred and garnish with fresh jalapeños and cilantro or parsley.

Why Choose Texas Green Sauce?

Our sauce does the work for you. Made in small batches with fresh East Texas jalapeños, one jar replaces a marinade, a spice rub, and a finishing sauce. Use Original for balanced heat, HOT for serious bite, or Smokeshow for fire-roasted, smoky-sweet flavor.

Serving Ideas

• On a bun with slaw
• In tacos with cilantro and lime
• Over rice with black beans
• On nachos with melted cheese
• In tortillas with pickled onions

Order Texas Green Sauce online for door-to-door delivery, or pick up a jar at Sweet Gourmet. Try it once and you'll keep a jar on hand year-round.